What Is The Best Serving Temperature For White Wine?

Versatile and refreshing, white wine is the perfect accompaniment for almost any summertime meal.

White wine can fit any mood and please all your guests, whether at home with a plate of charcuterie or paired with grilled chicken and vegetables.

For white wine to really shine, it needs to be served chilled. However, some variations in the white wine serving temperature can elevate your next glass from satisfying to exceptional. As a premier supplier of wine in Miami, FL, Happy Wine is here to help you understand white wine serving temperatures.

Serving Temperatures for Different Kinds of White Wine

While white wine should always be served chilled, the style of the wine impacts what temperature it should be served at. Lighter white wines should be served the most chilled, usually between 7-10°C or 44-50°F.

Wines with more body and “oak,” while they should still be cold when served, traditionally are presented at a warmer temperature of 10-13°C. The white wine serving temperature for sparkling or dessert wines should also be well-chilled and served between 6-10°C or 42-50°F.

Chilling Wine When You’re In A Rush

Every host knows the feeling of realizing they forgot to chill the wine when guests are already walking in the door. Fortunately, there’s a way to quickly chill your white wine without compromising quality or having to make a run to the store. To chill your white wine, pop your bottle in the freezer for about 20 minutes for a light chill or up to 28 minutes for a full chill.

Set a reminder on your phone so you remember to pull the bottle when the time is up!

If you don’t have space in your freezer, you can put the bottle in an ice bath for 30-40 minutes, ensuring the bottle is completely submerged.

Do Ice Cubes Belong in White Wine?

Some wine enthusiasts believe ice cubes should never be put in a glass of wine, while others don’t see an issue with it. It might be a divisive conversation, but ultimately, the decision whether or not to put ice cubes in white wine depends on your personal preferences.

Putting ice cubes in your wine might dilute the liquid, which can compromise the taste. If you’re planning to drink the wine quickly, this might not make a difference. Other solutions can give you a similar effect to putting ice cubes in white wine.

Frozen green grapes are an excellent option, as they will chill your wine without the diluting effect of ice cubes.

White Wines To Enjoy Chilled

Whether you’re looking for a sparkling wine to pair with dessert or a full-bodied drink to enjoy with dinner, Happy Wine has what you need. We feature a full selection of delicious, high-quality white wines. For truly special occasions, opt for the Chateau D’yquem Vertical Collection white wine, an imported French beverage best served between 6-10°C.

Cloudy Bay Sauvignon Blanc is a rich, decadent beverage from New Zealand, while Dolin Vermouth Dry from France is perfect as an accompaniment to a meat and cheese tray, its delicate bite the ideal contrast to something creamy. Whichever wine you choose, be sure to produce your prettiest wine glasses to wow your guests and showcase the natural beauty of the beverage.

Find Your Wine Today!

If you’re interested in learning more about the correct temperature for white wine or if you need help finding the ideal drink for your upcoming event, Happy Wine can help. We can help elevate your event through our incredible selection of fine wines, including red, white, sparkling, and specialty beverages.

Contact us today to learn more about our selection!

Image source: artgray via Shutterstock

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